Market Overview

Vegetable Oil Market Size Anticipated to reach at a CAGR of 6.5% and reach a value of USD 3,786 million by 2030. 

Top Drivers and Challenges

The vegetable oil market research report is experiencing robust growth, driven by increasing consumer awareness of the health benefits associated with plant-based oils and a rising demand for healthier cooking alternatives. As health-conscious consumers seek alternatives to traditional cooking oils, such as sunflower, soybean, and olive oil, the market has witnessed a surge in the popularity of oils like avocado, coconut, and almond oil. Additionally, the growing foodservice industry and the expansion of product portfolios by key industry players are contributing to the market's steady expansion, making it a dynamic and competitive space with promising opportunities for both existing and emerging players.

The expanding application scope of vegetable oils in culinary, fuel production, perfume formulations and soaps is presumed to work in the market’s favor. The thriving processed foods industry, especially in emerging regions can also foster the growth of the vegetable oils market in the years ahead. Vegetable oils are significant feedstock during bio lubricants production. Therefore, given the strict regulatory framework with regard to the recyclability and disposability of petrochemical produced lubricants, the demand for bio lubricants has ramped up, emerging as a an attractive opportunity for reputed firms in the vegetable oil market.

Vegetable oil is known for its recyclable property and therefore finds diverse applications in hydraulic oil, demolding oil, chainsaw oils, industrial oils and automotive oil. Considering the various applications, a number of manufacturers are coming together to produce modified renewable vegetable oil as well as mineral oil-based products. These efforts given by leading vendors would help enhance the market size in the years to follow, significantly backed by the rise in policies that promote the use of eco-friendly products.

Manufacturers in the market are mainly focused on boosting their profit margins and boosting their global presence, for which they undertake various strategies such as R&D, product innovations and better production capacity. Even government initiatives aiming to boost the number of production units could benefit the market. For instance, in October 2020, the state government in Arunachal Pradesh (India) signed an agreement with 3F, Ruchi Soya NSE and Siva Sai to set up vegetable oil extraction units and also purchase palm oil from farmers.

Segmental Insight

Vegetable oil industry can be categorized as product type, packaging type and distribution channel.

The vegetable oil market, with respect to product type, can be narrowed down to soybean oil, palm oil, peanut oil, canola oil, olive oil, sunflower oil, and more.

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The market, depending on packaging type, caters to pouches, bottles, cans, and others.

Store-based and non-store based are the key distribution channels in the global market. The primary segments, in terms of store-based, include convenience stores, hypermarkets and supermarkets, and more.

Regional Analysis

The global vegetable oil market has been analyzed for four key regions—North America, Europe, Asia-Pacific, and the rest of the world.

APAC seems to hold immense growth potential, as it can take the lead and also escalate at the fastest rate in the years ahead. The demand for vegetable oil in the region has intensified owing to the improving living standards along with the booming population. Being an agrarian region, soybean oil is produced and consumed significantly in India and China while the demand and supply of palm oil is considerably high in Malaysia and Indonesia. The fast urbanization rate and the prevalence of diverse cultures and cuisines could also foster market growth in the region. The strong demand for organic non-trans-fat oil, surging requirement for biofuel and biodiesel, thriving food industry, and the growth potential in the palm oil segment are a few more essential growth boosters in the APAC market.

The North American market is primarily bolstered by the rising popularity of olive oil, as it is largely used for treating various chronic disorders, which are quite prevalent in the region. The demand for soybean oil has also risen significantly in the region, since it is used widely as a base for oil paints and printing inks.

Affluent Industry Firms

The affluent industry firms mentioned in the MRFR study are IFFCO, Marico Limited, Waitrose & Partners, The J.M. Smucker Co., Unico, The Manischewitz Company, Conagra Brands, Inc., Edible Oils Ltd., Adani Wilmar Limited, Woolworths Group Limited, to name a few.

Key Players are:

Vegetable oil market players Conagra Brands Inc. (US), The Manischewitz Company (US), Waitrose & Partners (UK), IFFCO (UAE), The J.M. Smucker Co. (US), Unico (Canada), Edible Oils Ltd. (UK), Woolworths Group Limited (Australia), Adani Wilmar Limited (India), and Marico Limited (India)

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